AlcoholTop Rump/Knuckle A fairly flat cut taken from where the upper back leg meets the rump 5 - 7kg but can be cut into smaller joints. Prepared with care in premises where celery, egg, fish, soya, milk, mustard, cereals containing gluten and sulphites are also used.
TFS - Butchery Beef Knuckle - 1Kg Weight
Product code: 013632
Product Info
Order
Product Details
More Info
Call
Email
Instore
26-28 Southgates Road, Great Yarmouth, Norfolk, NR30 3LL
Please Note: This information has been supplied by manufacturers and other third parties to Thompsons Food Service Ltd. Whilst we take steps to ensure the information is correct and regularly updated, we give no warranty and no guarantee to the accuracy of this information. Product information and ingredients may change; please always read product labels carefully in addition to this document for accuracy. Please also consider changes to ingredients when products have been substituted.