{"id":15457,"date":"2023-03-06T13:11:20","date_gmt":"2023-03-06T13:11:20","guid":{"rendered":"https:\/\/insider.fairwayfoodservice.com\/?post_type=recipe&p=15457"},"modified":"2023-09-07T17:18:14","modified_gmt":"2023-09-07T16:18:14","slug":"fairway-approved-tart-au-citron","status":"publish","type":"recipe","link":"https:\/\/insider.thewholesalegroup.co.uk\/recipe\/fairway-approved-tart-au-citron\/","title":{"rendered":"CHEF Approved Tart au Citron"},"content":{"rendered":"\n

IDEAL FOR HOTELS\/RESTAURANTS<\/h2>\n\n\n\n
<\/div>\n\n\n\n
\"\"<\/figure>\n\n\n\n
<\/div>\n\n\n\n
  • Meringue<\/li>
  • Mixed Berries<\/li>
  • Raspberry Coulis<\/li>
  • Chocolate\/Cream Macroon<\/li><\/ul>\n\n\n\n
    <\/div>\n\n\n\n

    IDEAL FOR GARDEN CENTRES\/CAFES<\/h2>\n\n\n\n
    <\/div>\n\n\n\n
    \"\"<\/figure>\n\n\n\n
    <\/div>\n\n\n\n
    • Passion Fruit Puree<\/li>
    • Passion Seeds<\/li>
    • Icing Sugar<\/li><\/ul>\n\n\n\n
      <\/div>\n\n\n\n

      IDEAL FOR PUBS<\/h2>\n\n\n\n
      <\/div>\n\n\n\n
      \"\"<\/figure>\n\n\n\n
      <\/div>\n\n\n\n
      • Raspberries<\/li>
      • Raspberry Coulis<\/li>
      • Meringue<\/li>
      • Grated Lemon Zest<\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"

        A blind baked buttery pastry case filled with a tangy Sicilian lemon custard, Ideal as an accompaniment to a hot drink or as a Dessert with Ice Cream or Creme Fraiche.<\/p>\n","protected":false},"author":571,"featured_media":15458,"template":"","meta":[],"categories":[483,593,378,382,592,375,596],"tags":[535,566,536,567],"keydate":[651,667],"supplier_sponsor":[],"class_list":["post-15457","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","category-recipes-approved","category-sectors-cafe","category-recipes-desserts","category-recipes-seasonal-easter","category-sectors-hotelshospitality","category-recipes","category-sectors-restaurantspubs","tag-british","tag-cake","tag-european","tag-menu-planning","keydate-eat-an-extra-dessert-day","keydate-uk-coffee-week"],"yoast_head":"\nCHEF Approved Tart au Citron - The Wholesale Group - Chefs' Insider<\/title>\n<meta name=\"description\" content=\"A blind baked buttery pastry case filled with a tangy Sicilian lemon custard, Ideal as an accompaniment to a hot drink or as a Dessert with Ice Cream or Creme Fraiche.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/insider.fairwayfoodservice.com\/recipe\/fairway-approved-tart-au-citron\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CHEF Approved Tart au Citron - 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