{"id":14141,"date":"2022-09-29T09:57:21","date_gmt":"2022-09-29T08:57:21","guid":{"rendered":"https:\/\/insider.fairwayfoodservice.com\/?post_type=recipe&#038;p=14141"},"modified":"2023-07-02T18:02:08","modified_gmt":"2023-07-02T17:02:08","slug":"grilled-cauliflower-steaks-with-salsa-verde","status":"publish","type":"recipe","link":"https:\/\/insider.thewholesalegroup.co.uk\/recipe\/grilled-cauliflower-steaks-with-salsa-verde\/","title":{"rendered":"Grilled Cauliflower Steaks with Salsa Verde"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredient: Serves 3-4<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>1 large head of cauliflower<\/li><li>1 tbsp flat leaf parsley<\/li><li>1 tbsp coriander<\/li><li>2 tbsp of tarragon<\/li><li>1 1\/2 tbsp drained capers<\/li><li>6 small gherkins<\/li><li>1 small garlic clove<\/li><li>1 tbsp Dijon mustard<\/li><li>1 tbsp wholegrain mustard<\/li><li>80 ml extra-virgin olive oil<\/li><li>2 tbsp oil<\/li><li>1 tbsp red wine vinegar<\/li><li>1\/2 tsp lemon zest<\/li><li>Juice of half a lemon&nbsp;<\/li><li>Salt and pepper<\/li><\/ul>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Method:<\/h2>\n\n\n\n<ol class=\"wp-block-list\"><li>Preheat the oven to 200 degrees (fan).<\/li><li>Chop your cauliflower into \u00bd inch thick steaks then coat generously with salt, pepper and oil.<\/li><li>Place in the oven and cook for 20 minutes until brown and easily pierced with a knife.<\/li><li>Meanwhile, make your sala verde. Either finely chop all the ingredients and combine OR, place the parsley, coriander, tarragon, capers, gherkins, garlic, mustards, lemon juice, and olive oil into a chopper\/blender and blend to form a paste &#8211; season.<\/li><li>Plate up the cauliflower steaks, drizzle with salsa verde and grate over a little lemon zest.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredient: Serves 3-4 1 large head of cauliflower 1 tbsp flat leaf parsley 1 tbsp coriander 2 tbsp of tarragon 1 1\/2 tbsp drained capers 6 small gherkins 1 small garlic clove 1 tbsp Dijon mustard 1 tbsp wholegrain mustard 80 ml extra-virgin olive oil 2 tbsp oil 1 tbsp red wine vinegar 1\/2 tsp [&hellip;]<\/p>\n","protected":false},"author":571,"featured_media":14148,"template":"","meta":[],"categories":[436,375],"tags":[567,585,546,560,573],"keydate":[],"supplier_sponsor":[],"class_list":["post-14141","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","category-recipes-seasonal-autumn","category-recipes","tag-menu-planning","tag-mexican","tag-spanish","tag-vegetables","tag-vegetarian"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Grilled Cauliflower Steaks with Salsa Verde - The Wholesale Group - Chefs&#039; Insider<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/insider.fairwayfoodservice.com\/recipe\/grilled-cauliflower-steaks-with-salsa-verde\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grilled Cauliflower Steaks with Salsa Verde - The Wholesale Group - Chefs&#039; Insider\" \/>\n<meta property=\"og:description\" content=\"Ingredient: Serves 3-4 1 large head of cauliflower 1 tbsp flat leaf parsley 1 tbsp coriander 2 tbsp of tarragon 1 1\/2 tbsp drained capers 6 small gherkins 1 small garlic clove 1 tbsp Dijon mustard 1 tbsp wholegrain mustard 80 ml extra-virgin olive oil 2 tbsp oil 1 tbsp red wine vinegar 1\/2 tsp [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/insider.fairwayfoodservice.com\/recipe\/grilled-cauliflower-steaks-with-salsa-verde\" \/>\n<meta property=\"og:site_name\" content=\"The Wholesale Group - Chefs&#039; 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